top of page
fresh raw tomahawk steak on a cutting board with herbs, rosemary and salt.jpg

Welcome to the Blue Ridge, where Virginia’s rolling hills meet modern craftsmanship in beef

Discover the finest Wagyu and Black Angus beef in Virginia, sourced from local farmers dedicated to quality with direct service to YOU. 

 

NO middlemen- Just farmers, butchers and your dinner table. 

​

Locally raised, ethically crafted.  Every cut comes from our Virginia farms that prioritize animal welfare and regenerative grazing. 

​

​

Our Mission

Supporting Blue Ridge Prime means you’re doing more than buying a steak — you’re helping rebuild a sustainable meat economy right here in the Blue Ridge Mountains.  We strive to bring you the taste of Virginia heritage straight to your doorstep-  Dry-aged Wagyu beef, known for rich marbling and buttery texture traceable to the farm it came from. 

 

With no middleman involved, we take pride in providing premium Wagyu and Black Angus beef from family farms in southwestern Virginia. Our animals are grass-fed, pasture raised, and free from antibiotics, ensuring that you receive the highest quality and best tasting beef available.

​

By supporting local agriculture, we not only bring fresh and sustainable products to your table but also strengthen our community and economy. Each purchase helps promote local farmers and their families in Virginia, empowering them to continue their craft.  As farmers and founders, we believe in transparency and traceability, allowing you to know exactly where your food comes from. 

 

Join us in celebrating and supporting American farming.

About Us

We’re a small collective of family farms nestled in the Blue Ridge region — raising Wagyu and Angus cattle with passion and respect for our animals, open pastures, and sustainable care.

Why Support Us:

• Premium Flavor: Dry-aged Wagyu  beef, known for rich marbling and buttery texture.

• Locally Raised, Ethically Crafted: Every cut comes from Virginia farms that prioritize animal welfare and regenerative grazing.

Our Promise:

To bring the taste of Virginia heritage straight to your doorstep — fresh-frozen and traceable to the farm it came from.

Now, for the first time, we’re launching a direct-to-consumer line of premium, dry-aged, grass-fed beef.

What Our Customers Say

Delicious!

Mia A.  McLean, VA

The Wagyu steaks from Blue Ridge Prime are the best I've ever tasted! Tender, flavorful, and worth every penny.

Amazing Quality

James W. Halifax, VA

I appreciate knowing that I'm supporting local farmers. The quality of the beef is consistently exceptional!

Absolutely Fantastic

Sarah S. Fairfax, VA

Every meal we make with Blue Ridge Prime beef is a hit! It's become a family favorite, and we can't recommend it enough.
B41A88D0-6FC5-41F9-B227-22EF9E3C8D2E (1).PNG

Follow Us

bottom of page